Boulder Canyon Kettle Style Potato Chips with Avocado Oil Classic Sea Salt, 42.5g

Made with simple ingredients, these kettle-style potato chips are cooked in avocado oil for a satisfying crunch and finished with classic sea salt. Their hearty texture and perfectly balanced seasoning let the natural flavour of the potatoes shine.

Ideal for lunchboxes, road trips, picnics, or everyday snacking, these crispy chips are delicious on their own or paired with your favourite sandwiches, burgers, and dips.

Cooked in avocado oil and kettle-style for an extra-crunchy bite, they deliver classic flavour with every handful.

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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.