Boulder Canyon Kettle Style Potato Chips With Avocado Oil Malt Vinegar & Sea Salt, 149g

Why You’ll Love It
This isn’t your typical potato chip. This is Boulder Canyon's kettle-cooked potato chips with thick-cut goodness and satisfyingly crunchy deliciousness. An intense vinegar bite meets a smooth, buttery avocado oil finish in this perfectly seasoned chip. It's the perfect balance of saltiness and tang that will leave your taste buds tingling for more!

Potatoes, Avocado Oil, Malt Vinegar Powder (Maltodextrin, Modified Corn Starch, Malt Vinegar), White Vinegar Powder (Maltodextrin, Distilled White Vinegar), Sea Salt, Fructose*, Maltodextrin, Citric Acid, Malt Extract

*Adds trivial amount of total added sugar