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Thai Kitchen Red Curry Paste, 112g

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Values

Non-GMO Project Verified

Gluten-Free

Vegan

Vegetarian

Dairy Free

Dye and Color Additive Free

No Trans Fats

Vegan

Vegetarian

Description

Aromatic herbs such as lemongrass, galangal (Thai ginger) and fresh red chilis are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavors. Use Thai Kitchen's red curry paste as a stir-fry seasoning, a soup base, or with coconut milk to create a delicious Thai curry. Add a teaspoon to your favorite marinades for a bit of spiciness.

Ingredients

Red chilli Pepper, Garlic, Lemongrass, Galangal (Thai Ginger), Salt, Shallot, Spices, Kaffer Lime

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