Sweet, salty, and oh so sophisticated. The Greater Good's grain-free, gluten-free biscotti cookies start with a base of almond flour, sweetened with unrefined liquid jaggery, and real dark chocolate with a sprinkle of sea salt to make them the perfect balance of flavours for a truly crave-worthy bite! Made with only simple organic ingredients that are paleo-friendly and vegan, these chocolate biscotti taste sinfully rich and scrumptious–perfect for dipping into your latte, entertaining party guests, or as a decadent midnight snack.