Imagine your all-time favourite tortilla chips but with delicious desert twist, and you’ve got Tia Lupita’s gluten-free and grain-free tortilla chips! Made with cactus nopales, the desert superfood that makes these cactus chips have the same satisfying crunch and texture as your all-time favourite tortilla chip! Packed with 4g of fibre, and perfectly seasoned with the irresistible kick of red jalapeno peppers and a blend of aromatic toasted spices, every bite is not just hot–it’s sizzling! It’s time to taste the desert and feel the heat with Tia Lupita!
SKU
TLP-CHHS
Ingredients
Blend of cassava flour and nopales cactus, Sunflower, Safflower or coconut oil, Tia Lupita hot sauce seasoning (maltodextrin, spices, sea salt, red bell pepper powder, garlic powder, tomato powder, jalapeno pepper, onion powder, white distilled vinegar, paprika extract, citric acid, malic acid, chile pepper extract, stevia extract), Coconut flour, Chia seeds