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Indulge your pasta cravings while also fueling your body with rich, plant-based protein. Explore Cuisine’s red lentil spaghetti is made from only two organic ingredients—lentil flour and brown rice flour—and is high in protein and fiber! With its light orange colour, mildly nutty flavour, and amazing texture, this gluten-free protein pasta can transform any dish into a nutritious meal.
Organic Red Lentil Flour, Organic Brown Rice Flour