Dashi, the superstar of flavour, and the secret ingredient behind every soul-warming miso soup, belly-hugging noodles, and even the legendary ramen! And now with MUSO From Japan’s vegan shiitake and kombu dashi powder, you can enjoy the umami-rich goodness in an instant! This isn’t just a regular dashi stock powder, it’s also an umami booster disguised as humble seasoning salt! Just a sprinkle of it adds depth, complexity, and a whole lot of oomph to all of your dishes, rescuing your taste buds from boring, bland meals!