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Artichokes, basil and parmesan cheese are all Mediterranean staples—but they're also the stars of this delicious new pesto from Stonewall Kitchen! Tender artichoke hearts, fresh basil, lemon juice, pine nuts and garlic come together to make deliciously fresh and herby pesto. Perfect straight out of the jar or top a pizza, spread on a warm crusty baguette or spoon onto pasta for a quick and healthy meal. This is pesto like you've never had it before.
Diced Artichokes, Water, Basil, Parmesan Cheese (cultured part-skim milk, salt, enzymes), Pine Nuts (tree nuts), Olive Oil, Minced Garlic, Salt, Lemon Juice Concentrate, Dried Minced Garlic, Onion Powder, Spices
Contains: Milk, Tree Nuts