Get ready to go "Full Seed Ahead" with Silver Hills’ sprouted whole grain bread that's redefining the meaning of healthy bread! Soft and fluffy, this organic sprouted bread is packed with 12g of plant-based protein, 9g of fibre, and a whopping 42g of whole grains! Loaded with a special blend of sesame, sunflower, flax and pumpkin seeds both inside AND out, you’re going to ‘loaf’ this seeded bread! It’s nutty, it’s crunchy, and it’s so darn good, it’s the kind of bread you don't just want; it's the kind of bread you ‘knead’ in your life!
This product is kept frozen at our facility, and is shelf-stable for 10 days after it is thawed! On the day it is removed from the freezer and shipped, we will stamp it with this 10-day date, until which it can be kept in your pantry or in a fridge. If not consumed before this date / to extend the product's shelf life, please freeze it upon delivery!
Organic sprouted grains (whole grain wheat, whole grain oats), Water, Organic sprouted flour blend (khorasan flour, rye flour, chickpea flour), Organic seeds (flaxseeds, pumpkin seeds, sunflower seeds, sesame seeds), Vital wheat gluten, Sugars (organic cane sugar and/or organic oat syrup), Yeast, Sea salt, Organic cultured wheat flour, Enzymes, Ascorbic acid
Contains: Wheat, Sesame
Made in a peanut-free and tree nut-free facility