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Love pasta? Love protein? SOLENZI's high protein pasta brings the best of both worlds to your plate. Made with durum wheat and lupin flour, this Italian-made artisan pasta is made to soak up every drop of sauce while delivering a nutritious boost of protein and fibre. With the same taste and texture as traditional pasta, SOLENZI has packed these pasta noodles with 12g of protein and 8g of fibre. So whether you’re whipping up a creamy alfredo, a zesty pesto or a hearty Bolognese, this high protein, high fibre fusilli keeps things delicious and satisfying. Cook it up, dig in and enjoy pasta that works as hard as you do!
Durum wheat, Lupin bean flour
Contains: Wheat
May contain traces of soy and mustard
*lupin is a legume in the same family as peanuts