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Cassava Flour - A grain-free and gluten-free baking staple! Made from the root of the cassava plant, this flour has a neutral flavour and a fine light texture that creates moist and fluffy baked goods without changing the flavour or texture! Paleo-friendly and nut-free, you can use this cassava flour to replace breadcrumbs and create all sorts of Whole30 Friendly baked goods like tortillas, brownies and flatbread. Vegan and AIP-friendly, you'll always want to have cassava flour in your pantry!
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Cassava