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You haven’t tried Jovial’s organic kidney beans yet? You’ve got to be ‘kidney’ me! These gluten-free beans are carefully soaked overnight and pressure-cooked to perfection with a sprinkle of Sicilian sea salt. Plump and hearty, these dark red kidney beans are simple, wholesome, and downright delicious. With 7g of fibre and 8g of protein, and no artificial flavours, colours, or preservatives, just simply open a can and get ready to start shouting, "bean there, loved that"!
Organic kidney beans, Water, Organic lemon juice, Sea salt