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Experience "mucho goodness" with Maria & Ricardo's almond flour keto tortillas with flax & seeds! Soft, pliable, and vegan and paleo-friendly, these delicious tortillas have just the right blend of ingredients to fit into every diet. Made with high-quality ingredients like almond flour, flax seeds, sunflower seeds, and chia seeds, these tortillas pack the flavour and the fibre. With only 4g of net carbs and 5g of protein per tortilla and absolutely no dairy, eggs, soy, grains or artificial ingredients, there are "muchas" reasons to eat these every day!
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Our tortillas are stored frozen until the time they ship out, and are fresh for up to 30 days out of the freezer. Please keep in the fridge or room temperature and enjoy within this time frame, or freeze for a much longer shelf life of 6 months from production!
Almond Flour, Water, Tapioca Starch, Psyllium Fiber, Coconut Flour, Apple Cider Vinegar, Sea Salt, Xanthan Gum, Ground Flaxseeds, Ground Sunflower Seeds, Ground Chia Seeds.
Contains: Almond.
Made in a facility that processes wheat, soy and sesame.
Made in a dedicated line for gluten-free.