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NUFS dairy and gluten-free sea salt crackers bring you the salty, crispy joy. Packed with flavour and perfect for snacking, dipping or topping salads (fancy much!?). Made with almond flour, these crunchy gluten-free crackers are full of wholesome goodness and not a drop of seed oils. Whether you’re pairing them with your favourite cheese or topping ‘em with avocado, NUFS crackers got your back. So, why settle for anything less when you can munch on sea-salty, almond-flour-y goodness? Go ahead, crack open a box (or two)!
Almond Flour, Tapioca Starch, Rice Flour, Cassava Flour, Olive Oil, Sea Salt, Salt, Rosemary Extract
Contains: Almonds
May Contain: Eggs, Milk, Peanuts, Soy, Other Tree Nuts, Sesame Seeds, Wheat