Chocolate and hazelnut is an irresistible combination, but Olyra’s organic breakfast cookies take it to the next level. With a delicious filling made with rich hazelnut butter sandwiched between two chocolate biscuits made with ancient Greek grains like barley and spelt, there’s no better way to start your day! Loaded with 5g of plant-based protein and 4g of fibre, these hazelnut sandwich cookies are the perfect morning indulgence.