The Good Crisp Company didn't invent the stacked chip, but they did do something no one else dared to do–they kicked out all the junk! Made with clean and simple ingredients, these gluten-free potato chips have no eggs, no soy, no nuts, and no more worries! With a generous sprinkling of their mouthwatering, tongue-tingling, can't-stop-eating-it spicy jalapeno seasoning, these healthy potato chips will have you shouting “chip chip hooray”!