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Sweet, salty, and everything in between–More Granola brings you the best of both worlds!
The rich, creamy taste of caramel is balanced by the toasty almond butter, coconut sugar, and a drop of pure vanilla extract. The result is salted caramel granola that will satisfy your sweet tooth while also giving you the energy kick you need to get through your day.
This gluten-free granola is made with natural ingredients (no artificial anything here!). So when you take a bite, you know exactly what's going into your body—and it's nothing but nutritious goodness!
Gluten-Free Rolled Oats, Sugars (Coconut Sugar, Maple Syrup), Water, Extra Virgin Olive Oil, Brown Rice Flour, Natural Almond Butter, Sliced Almonds, Almond Flour, Pure Vanilla Extract, Sea Salt
Contains: Almonds
Made in a facility that also processes peanuts, tree nuts, eggs, and sesame