A Gluten-Free, Grain-Free, AND Nut-Free flour with the taste and texture of wheat! Otto's Cassava Flour subs 1:1 in many of your favorite recipes, without any tedious alterations.
Also known as yuca, cassava is a delicious root vegetable that becomes the perfect alternative for wheat when dried and ground using our proprietary preparation (say THAT 5 times fast!)
Another product of Cassava is tapioca, which is the bleached and extracted starch. Otto's Cassava Flour, on the other hand, is a whole food; the entire root, minus the peel.
You no longer have to sacrifice taste or texture for your health. Missing Grandma's chocolate cake? Not anymore. Meet the next generation in Grain-free baking.