Looking to improve your recipes? Then, Bob's Red Mill All-Natural Xanthan Gum is for you! Made with one all-natural ingredient (xanthan gum), this product will naturally elevate your vegan, keto and gluten-free recipes without adding any junk. Overall, xanthan gum works as a thickener and stabilizer in recipes. With xanthan gum, your products will be thicker, creamier, more voluminous, and have a more consistent flavour. Xanthan gum also works as an emulsifier, so it can help blend ingredients together in the absence of popular emulsifiers like eggs. Xanthan gum can also mimic gluten in gluten-free recipes, so your products will have just the right amount of elasticity, thickness and volume without the need for gluten. Xanthan gum is the prefered choice by experts for gluten-free baked goods like bread, or to thicken sauces, condiments, smoothies and even to make ice cream. With Xanthan gum, you can enjoy food again without any sacrifice or symptoms.