Bob's Red Mill Gluten Free Whole Grain Oat Flour, 623g

CA$8.69
Why You’ll Love It

Our Gluten Free Oat Flour is finely ground from the highest quality gluten free oats and processed, packaged and tested in our dedicated gluten free facility. Use it to create bread, cookies, brownies, cookies, muffins, batter for pancakes and more.

You can use this fantastic flour to replace all or part of the wheat flour in your favorite recipes or in gluten free baking. The superior texture of this extra fine flour makes it a natural for gluten free recipes and in baked goods like banana bread. Add it to gluten free baked goods to impart a true oat flavor. As with all gluten free flours, we recommend adding xanthan gum to your recipe.

This oat flour contains the same nutrition as our legendary old fashioned oats, providing fiber and protein. It’s the ideal addition to a gluten free diet!

SKU
UN-BOB092
Ingredients
Gluten Free Whole Grain Oats.
Customer Questions
No Questions
Please, mind that only logged in users can submit questions
Recommended
Featured on Natura Market
  1. What do We Know about Gluten-Free Diet
    Food
    Food
    By Natura Market
    What do We Know about Gluten-Free Diet
    There is no cure for celiac disease and gluten intolerance, which means that sensitive people need to permanently eliminate foods containing gluten from their diet. In order to maximize the health and nutritional benefits, a gluten-free diet should be filled with a variety of naturally gluten-free foods such as fruits, vegetables and lean proteins, as well as gluten-free grains.
    Read More
  2. Coconut Collagen Muffins
    Food
    Food
    By Natura Market
    Coconut Collagen Muffins
    These delicious freshly baked coconut muffins packed with Vital Proteins collagen will not only surprise you with an amazing aroma and soft texture, but will serve your body good! Your skin, hair, nails, and, most impotently, your tummy, will thank you!
    Read More