Homemade Frozen Yogurt
Skip the ice cream shop and make this easy Homemade Frozen Yogurt instead! Made with creamy yogurt, maple syrup, vanilla, Chocxo Dark Chocolate Peanut Butter Cups, and fresh raspberries, it's a simple, better-for-you frozen treat perfect for summer.
Gluten-Free, Vegetarian
Servings: 1
Prep time: 20 minutes
Ingredients:
½ cup yogurt of choice
1 tsp vanilla extract
1-2 tbsp maple syrup
6 Chocxo Dark Chocolate Peanut Butter cups, chopped and divided (half in the yogurt mixture, half to top)
¼ cup raspberries, to top
Directions:
- To a glass container, add yogurt, vanilla extract, and maple syrup and mix until well combined.
- Add in chopped Chocxo Dark Chocolate Peanut Butter cups and place in the freezer to set.
- Remove from the freezer, stir gently and place back in the freezer to set until you reach your desired consistency.
- Remove from the freezer again, top with more chopped Chocxo Dark Chocolate Peanut Butter cups and fresh raspberries and enjoy!
Tip of the Week
Eating well doesn’t mean removing everything on your plate, it’s about small, smart additions that help you feel full, energized, and satisfied.
Here are three simple ways to upgrade your meals:
Boost Your Protein: Protein is key for feeling full longer and supporting muscle growth. Try adding tinned fish to your salad, a protein bar to your bag, or a scoop of protein powder to your baked goods.
Focus on Fibre: Fibre helps keep digestion on track and supports blood sugar balance. Enchance your meals with seeds, beans, berries, oats, or whole grains like quinoa. A sprinkle of seeds or black beans in your salad goes a long way.
Build Flavour with Spices: Herbs and spice blends add depth and excitement to meals with no extra effort needed. A dash of garlic powder or a handful of fresh herbs can transform a dish.
These small additions can make a big difference in how you feel; nourished, energized, and satisfied!
