#vegetarian

Pizza night gets a wholesome upgrade with this easy Simple Mills gluten-free pizza. Made with almond flour crust and topped with your favourite sauce, cheese, and fresh basil, it’s a quick and satisfying homemade meal.

This vegan chickpea “tuna” sandwich is a fresh, protein-packed lunch made with simple ingredients and bold flavour, perfect for an easy plant-based meal.

Crispy barbecue tofu, fresh veggies, and a creamy giardiniera-style sauce come together in this satisfying plant-based wrap that’s perfect for quick lunches or easy weeknight meals.

This high-protein pasta is creamy, flavourful, and ready in just 20 minutes. This nourishing meal features nutrient-rich fusilli and a sun-dried tomato pesto sauce, offering comforting flavour that's simple to prepare. It's the perfect satisfying meal for busy weeknights or whenever you crave an easy, delicious option

Craving meatless but still want flavour? These Simple Bean Burgers get a fiery upgrade with Spicy Mayo - creamy, bold, and full of flavour. Easy to make, hard to resist! 

Craving a tasty, protein-rich vegan meal? These Easy Teriyaki Tofu Steaks are savoury, satisfying, and perfect for weeknights or meal prep. Marinated in a rich homemade sauce, they’re packed with umami flavour and pair perfectly with rice, noodles, or veggies.

Skip the sugar and bring the heat with these delicious Vegan Truffle "Ribs" coated in TRUFF’s Black Truffle Buffalo Sauce for a spicy and tangy twist. Smoky, tender, and totally meat-free, they’re perfect for game day, cookouts, or weeknight cravings. Serve with your favourite sides for a plant-based meal that always hits!

It's heating up outside, so take some time to chill with this creamy, salty-sweet cold brew recipe. Simply froth it up, pour it over ice, and enjoy. Bottoms up!

Everyone will be green with envy once they see your creamy, dreamy pea and pesto risotto! Garlicky and hebry, this vegan risotto is packed with bright and fresh flavour. One bite, and you’ll be feeling lucky you made it!

With decadent dark chocolate, luscious hazelnut spread, and a sprinkle of flaky sea salt, these chocolate baked oats are like eating dessert for breakfast. Except it's totally acceptable to eat this in the morning! Now this is what we call a Breakfast of Champions!