#veganrecipes

  1. Creamy Vegan Mac & Cheese with Butternut Squash

    Creamy Vegan Mac & Cheese with Butternut Squash

    The tastiest plant-based mac & cheese ready in under 30 minutes! Bob’s Red Mill Nutritional Yeast is the key ingredient, and what gives this dish its yummy, cheesy flavor! Made with Banza's high protein chickpea pasta, this gluten-free mac & cheese is the perfect healthy comfort food.
  2. Immune Boosting Daffodil Spring Salad with a Lemon Tahini Dressing

    Immune-Boosting Salad with Citrus Dressing

    Boost your immune system with this easy immune boosting salad recipe. Made with antioxidant-rich golden berries and topped with a citrus-based salad dressing by Chosen Foods, this colorful Spring salad is light, tasty, and sure to keep the sniffles away!
  3. Vegan Funky Monkey Smoothie

    Vegan Funky Monkey Smoothie

    A childhood favourite made healthy! A delicious, vegan chocolate banana smoothie with Mooala plant-based milk made with bananas! Add a scoop of your favorite plant-based protein powder and peanut butter, for a filling breakfast or snack.

  4. Gluten-Free Mini Chocolate Donuts with Date Butter Icing

    Gluten-Free Mini Chocolate Donuts with Date Butter Icing

    You don’t have to visit the Spring fair to have fresh mini donuts! Grab a mini donut pan, bring out the blender, and make these moist chocolate donuts at home today! Topped with Bisou Chocolate Date Butter icing, these decadent donuts are melt-in-your mouth delicious and make the perfect dessert! 

  5. Spanish Style Lupin & Roasted Red Pepper Keto Dip

    Spanish Style Lupin & Roasted Red Pepper Keto Dip

    This hummus style dip is packed with smokey flavour and keto-friendly! Made with Carrington Farms Ground Lupin, roasted red pepper, tahini, and smokey spices -- it is best served with fresh vegetables and crackers, just like hummus!

  6. Vegan peppermint Mocha

    Vegan Peppermint Candy Cane Oat Milk Mocha

    This dreamy dairy-free peppermint mocha recipe made using Califia Farms Barista Oat Milk comes together in 5 minutes and tastes just as great as the cafe version! Snuggle up and enjoy a mug by the fireplace!

  7. Gluten-Free Raspberry Oat Squares

    Gluten-Free Raspberry Oat Squares

    These small-batch Raspberry Oat Squares come together quickly and make the perfect snack! Using perfectly sweet St. Dalfour Red Raspberry Spread as the filling makes these bars extra easy to prepare. Substitute the raspberry for any of the St. Dalfour spreads - Wild Blueberry is also delicious!

  8. Gluten-Free Holiday Cardamom-Tahini Granola

    Gluten-Free Holiday Cardamom-Tahini Granola

    Crunchy, delicious granola perfect for gifting for the holidays or for baking goodies! With wonderful notes of cardamom and maple, chewy dried cranberries, and crunchy Navitas Cacao Nibs, it’s sure to be a hit.
  9. Lemon Glazed Tofu with Lemon Pepper Rice

    Lemon Glazed Tofu with Lemon Pepper Veggie Rice

    When life gives you lemons you make lemon rice! A zesty take on traditional rice paired with a savoury-sweet lemon-glazed tofu. This dish is perfect for meal-prepping lunches or dinners, low in carbs, and so appealing. It takes only 30 minutes and it's easy peasy lemon squeezy! Try it...
  10. Penne Pasta Alla Vodka

    Penne Pasta Alla Vodka

    Delicious and full of good-for-you ingredients, Primal Kitchen No Dairy Vodka Sauce is the perfect plant-based alternative to the traditional recipe! Pair with bright vegetables, and protein packed Veggie Craft Zucchini Penne for a satisfyingly balanced meal you would want to have over and over again.

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