#veganrecipes

  1. Easy Vegan Minestrone Soup

    Easy Vegan Minestrone Soup

    If you're a fan of classic Bolognese pasta, you're going to want to try this plant-based Bolognese spin on Italian Minestrone Soup! Made with Good Food For Good Plant-Based Bolognese Sauce, this quick Minestrone Soup only takes 20 minutes to make and is sure to be a winner for any cold winter night.
  2. Vegan Shepherd's Pie

    Vegan Shepherd's Pie

    An easy meal for Veganuary: The best plant-based Shepherd's Pie using Plant Boss Organic Plant Crumbles! The crumbles give the base of the shepherd's pie a great texture that perfectly contrasts the fluffy mashed potatoes! Full of veggies and spices, it's a delicious weekday meal for the whole family. 
  3. Vegan Cashew Butter Snowball Truffles

    Vegan Cashew Butter Snowball Truffles

    Festive, fun, and delicious for every cashew butter lover! These soft and slightly gooey white chocolate snowball truffles are made with Artisana Raw Vegan Cashew Butter. The perfect vegan treat for the Holidays, you'll be in absolute bliss over how delicious — and easy, these gluten-free truffles are!
  4. Plant-Based Gingerbread Protein Milkshake

    Plant-Based Gingerbread Protein Milkshake

    Make your spirts (and your workout) bright! This sweet and creamy gingerbread cookie protein shake tastes just like freshly baked gingerbread cookies, and packs in a heaping amount of plant-based protein! All of the fan-tasty flavors of the holiday season, and makes enough to share!
  5. Vegan Stuffed Peppers

    Vegan Stuffed Peppers

    This vegan stuffed pepper recipe is bound to get your taste buds excited! Made with plant-based ingredients such as vegan cheese, pinto beans, and vegan enchilada sauce, this gluten-free recipe is a perfect pairing for a Friday night get-together.
  6. Creamy Vegan Mushroom Pasta

    Creamy Vegan Mushroom Pasta

    Feast your eyes on the best vegan pasta recipe to make when you don't feel like slaving away in the kitchen! Made with La Dee Da's dairy-free creamy mushroom sauce and other delicious ingredients, this is the perfect simple pasta recipe to make after a long day at work.
  7. Vegan Kimchi Soup with Tofu

    Vegan Kimchi Soup with Tofu

    This vegan kimchi soup made with Kettle & Fire's Low Sodium Vegetable Broth is so tasty and easy to make! This recipe is full of healthy, gluten free ingredients like Vitamin C, making it a great staple recipe as the days get shorter.
  8. Vegan Meatballs with Spaghetti Squash

    Vegan Meatballs with Spaghetti Squash

    Spaghetti and meatballs with a low-carb, plant-based twist! Made with spaghetti squash, this low-carb pasta leaves you feeling satisfied, without the carb crash. And the Plant Based Chef Burger Mix creates perfect vegan meatballs that are full of flavor! Sprinkle fresh basil for a cozy weeknight meal.
  9. Keto-Friendly Pumpkin Spice Latte

    Keto-Friendly Pumpkin Spice Latte

    PSL Season is in full effect — and this keto-friendly version of a pumpkin spice latte is sure to delight your craving for pumpkin spice! Made with real pumpkin puree and topped with vegan cream, you can enjoy an Insta-worthy vegan pumpkin spice latte from the comfort of your own home!
  10. Vegan Oven-Roasted & Marinated Bell Pepper Lettuce Wraps

    Vegan Oven-Roasted & Marinated Bell Pepper Lettuce Wraps

    Get wrapped up in a new type of crunch with these vegan oven-roasted bell pepper lettuce wraps! Marinated and oven-roasted, these bell peppers are full of smoky flavor and are rich in Vitamin C! 

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