#dessert

  1. Gluten-Free Candy Corn Jello Cups

    Gluten-Free Candy Corn Jello Cups

    Looking for a low sugar Halloween dessert to add some spookiness to your Halloween party? Made with keto-friendly jello and topped with an easy-to-make vegan whipped cream, there’s no trick behind this plant-based Halloween treat!
  2. Foods that Will Get You Excited About Fall

    Foods that Will Get You Excited About Fall

    Is Pumpkin Spice Season, sorry we mean Fall, your favorite season? Ours too! Which is why we've written a whole blog post dedicated to delicious pumpkin spice inspired foods to get you ready for Fall 2021! With everything you need to make sugar-free PSL's, homemade pumpkin pie, and more!
  3. 5 Ways to Reduce Your Sugar Intake & Manage Your Sugar Cravings

    5 Ways to Reduce Your Sugar Intake & Manage Your Sugar Cravings

    Cut down on your sugar intake and learn to control your sugar cravings with these 5 easy tips to help you reduce your sugar consumption while still finding new ways to satisfy your sweet tooth cravings —because it's not about ignoring your cravings, it's about finding the best way to handle them!
  4. 3-Layer Frosted Low-Carb Vanilla Cake

    3-Layer Frosted Low-Carb Vanilla Cake

    You can have your cake and eat it too with this keto-friendly, 3-layer vanilla cake perfect for birthdays, anniversaries, engagements, and more! Presentation comes together thanks to the low-sugar fondant icing and décor! Explore your creative side with this low-carb cake recipe, for a moist vanilla cake that's gluten-free and delicious!
  5. Vegan Cookie Dough Ice Cream

    Vegan Cookie Dough Ice Cream

    Velvety, smooth, and ohh so creamy, this Vegan Cookie Dough Ice Cream made with Ohh! Foods allergen-friendly edible Cookie Dough! This 6 ingredient dairy-free homemade ice cream comes together quickly & easily, and is the perfect after dinner dessert on a hot summer day! Sure to be a crowd pleaser!

  6. Vegan Funky Monkey Smoothie

    Vegan Funky Monkey Smoothie

    A childhood favourite made healthy! A delicious, vegan chocolate banana smoothie with Mooala plant-based milk made with bananas! Add a scoop of your favorite plant-based protein powder and peanut butter, for a filling breakfast or snack.

  7. Gluten-Free Mini Chocolate Donuts with Date Butter Icing

    Gluten-Free Mini Chocolate Donuts with Date Butter Icing

    You don’t have to visit the Spring fair to have fresh mini donuts! Grab a mini donut pan, bring out the blender, and make these moist chocolate donuts at home today! Topped with Bisou Chocolate Date Butter icing, these decadent donuts are melt-in-your mouth delicious and make the perfect dessert! 

  8. Gluten-Free Apple Rose Pie 

    Gluten-Free Apple Rose Pie

    Gluten-free Easter baking just got photo-worthy with this spiced apple rose pie, made from delicious honey crisp apples - you’ll be sure to impress everyone with presentation and taste this Easter with this fragrant Easter pie!
  9. Toasted Coconut Almond- Macadamia Nut Bliss Bites

    Toasted Coconut Almond-Macadamia Nut Bliss Bites

    Healthy quarantine baking made easy with stevia sweetened Lily’s White Chocolate. Simply melt in a double boiler, and drizzle over cookies or these Toasted Coconut Almond Bliss Bites with Cranberries and Macadamia nuts.
  10. Gluten-Free Raspberry Oat Squares

    Gluten-Free Raspberry Oat Squares

    These small-batch Raspberry Oat Squares come together quickly and make the perfect snack! Using perfectly sweet St. Dalfour Red Raspberry Spread as the filling makes these bars extra easy to prepare. Substitute the raspberry for any of the St. Dalfour spreads - Wild Blueberry is also delicious!

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