Dairy-Free Shirley Temple Float
This easy Shirley Temple Float combines OLIPOP Shirley Temple Sparkling Tonic with creamy vanilla ice cream and cherries for a nostalgic dessert drink with a better-for-you twist. Perfect for summer parties, birthdays, and family movie nights.
Dairy-Free, Gluten-Free
Servings: 1
Prep time: 5 minutes
Ingredients:
¼ cup cherries, finely chopped
1 can Olipop Shirley Temple Sparkling TonicÂ
3 scoops vanilla ice cream
2-3 Maraschino cherries
Directions:Â
- To a glass, add the finely chopped cherries.
- Pour half a can of Olipop Shirley Temple Sparkling Tonic to your glass. Ensure it fills the glass halfway.
- Add 3 scoops of ice cream to your glass, then top it off with the remaining Olipop Shirley Temple Sparkling tonic.
- Top with 3 maraschino cherries and enjoy!Â
Tip of the Week
Eating well doesn’t mean removing everything on your plate, it’s about small, smart additions that help you feel full, energized, and satisfied.
Here are three simple ways to upgrade your meals:
Boost Your Protein: Protein is key for feeling full longer and supporting muscle growth. Try adding tinned fish to your salad, a protein bar to your bag, or a scoop of protein powder to your baked goods.
Focus on Fibre: Fibre helps keep digestion on track and supports blood sugar balance. Enchance your meals with seeds, beans, berries, oats, or whole grains like quinoa. A sprinkle of seeds or black beans in your salad goes a long way.
Build Flavour with Spices: Herbs and spice blends add depth and excitement to meals with no extra effort needed. A dash of garlic powder or a handful of fresh herbs can transform a dish.
These small additions can make a big difference in how you feel; nourished, energized, and satisfied!
