#glutenfreerecipes

We know what you're thinking – healthy and Twix in the same sentence? With Healthy Crunch, anything is possible! With the same luscious layer of caramel that's nestled between a crispy cookie base and a silky smooth chocolate topping, these homemade Twix bars are better than the real thing! 

Fresh, light, and loaded with protein, these Smokey Lentil & Tofu Salad Cups made with Omsom’s Thai Krapow Sauce makes for a quick, easy, hearty and satisfying lunch. Use iceberg lettuce, and red cabbage, or serve the lentil and tofu mixture over a bed of mixed greens family-style! The options are endless.

If you're craving a dessert that's as delightful as a summer's day and as cozy as a warm hug, you've come to the right place! With plump, juicy plums, nestled in a flaky, buttery crust, this plum pie is seriously plum-believable! It's sweet, it's tart, it's easy as pie (pun intended), and it'll have you hooked from the very first bite.

Colourful, fresh, and served with Solula Carribean Lime Kettle Cooked Plaintain Tostones - this delicious salad has hints of sweet, salty, and spicy in every bite! Scoop with plantain chips and make sure to savour every bite!

Unlike conventional North American marshmallows, zefir is an East European high-protein dessert with a mousse-like texture that is delicate and airy. Quick and simple, but amazingly delightful, once you make these homemade marshmallows, you won't buy them from the store anymore! 

Beautiful and oh so refreshing - this summertime Pink Lemonade Sangria made with Gruvi non-alcoholic sparkling bubbly rose, fresh fruit, and garnished with a sprig of mint is perfect for a bright and sunny summer party!