#glutenfreerecipes

Summertime is the perfect time for a fresh, colourful salad, especially when it's this Italian Cannellini Bean Salad. This salad is loaded with all sorts of deliciousness that doesn't really need any cooking at all! Just toss everything together in a bowl and go! It's a no-fuss salad that's herby, zesty, and so good!

Oatmeal is delicious. Sesame is delicious. Chocolate chips are delicious. So, why not combine all three into a no-bake oatmeal bite that's quick to make and even quicker to devour?!

Carrot muffins are an Easter classic, but these gluten-free carrot muffins are even better! Light and fluffy, these bites of carrot heaven are a tasty treat that every-bunny will enjoy, making them the perfect dessert for your Easter brunch tables!

Marinated with sesame oil, ginger, garlic, lemongrass and Japanese BBQ sauce, these roasted chicken legs are the definition of UMAMI! Serve with rice and an extra drizzle of BBQ sauce

An easy sweet treat everyone will be raving about! With crushed-up cashew butter cookies on the bottom and top for a little cookie crunch and a decadent salted caramel layer, making fudge doesn’t get any easier (or better) than this!

An old favourite that just got better. These gluten-free oatmeal cookies combine tender, chewy bites of rolled oats with chunks of rich chocolate chips and tender raisins for a healthy twist on a classic.  

There's only one thing we love more than chocolate, and that's triple chocolate! With a blend of dates, pecans and an indulgent mix of dark chocolate, cocoa powder, and chocolate protein powder, it’s impossible not to fall in love with these decadent no-bake chocolate brownies! 

Your favourite holiday treat just got a major upgrade. Fudgy brownies covered in a layer of rich chocolate ganache and topped with peppermint chips make for an unforgettable chocolate fix. These peppermint brownies are so good, you won't even notice that they're also gluten-free and vegan! 

HU Kitchen Cashew Butter & Orange Vanilla Dark Chocolate-infused shortbread is surprisingly light and melts in your mouth! Wrap them up and give them to family and friends, or freeze and enjoy them all to yourself! We won’t judge.

These are the gluten-free cookies you’ve been waiting for. They’re soft yet chewy, with a little bit of everything good, like sweet chocolate chips, crunchy chocolate candy, and rich almond butter.