Non-Alcoholic Pink Lemonade Sangria

Non-Alcoholic Pink Lemonade Sangria

Beautiful and oh so refreshing - this summertime Pink Lemonade Sangria made with Gruvi non-alcoholic sparkling bubbly rose, fresh fruit, and garnished with a sprig of mint is perfect for a bright and sunny summer party!

 

Vegan, Plant-Based, Gluten-Free
Serves: 2

Ingredients:

2 lemon wedges, plus more for serving

4 orange wedges, plus more for serving

¼ cup fresh or frozen raspberries

2 tablespoons frozen pink lemonade concentrate 

1 can raspberry-flavoured sparkling water or club soda

1 bottle Gruvi non-alcoholic sparkling bubbly rose 

Fresh mint, for garnish (optional)

 

Directions:

Add ½ cup ice to two large stemless wine glasses. 

Squeeze the juice of 1 lemon wedge and 2 orange wedges into each glass, then add roughly two tablespoons of fresh or frozen raspberries and 1 tablespoon of pink lemonade concentrate to each glass. 

Divide the sparking water evenly between the two glasses, and stir well - making sure the pink lemonade is incorporated. Top with Gruvi non-alcoholic sparkling bubbly rose, stir, and serve garnished with lemon slices, orange slices, and fresh mint. 

 

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