Hungry Bird Eats' multiseed crisps blend fennel and onion together for a simple, clean and delicious crispbread that pairs well with everything from cheese boards to dips and sauces. Made using old-school Scandinavian baking methods, these healthy seed crackers are baked locally in small batches using simple and natural ingredients like flaxseeds, sunflower seeds, and chia seeds - for a boost of nutritious goodness and an irresistible crunchy texture!