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Feeling festive? Katz Gluten-Free Gingerbread Cupcakes are here to spice up your celebrations! Soft, ginger-spiced cake filled with velvety crème and a touch of crystallised ginger for that extra zing.You’ll be singing carols in no time! Each cupcake wrapped up like a sweet present. And you wouldn't want to share this one! Imagine a cosy combination of holiday flavours dancing on your tastebuds. Heavenly ginger and cinnamon! Every bite will take you to a Christmas morning. Gluten-free, dairy-free, nut-free, and soy-free, these little bundles of joy are just the treat to warm your heart and satisfy your sweet tooth.
Gather ‘round, grab a cupcake. Let’s spread some holiday cheer. It’s a ginger thing!
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To maintain the freshness of Katz baked goods without using preservatives, they are frozen immediately after baking. The gluten-free pastries are stored frozen and will thaw in-transit and arrive ready to enjoy. We don't include ice packs, as the product can be out of the freezer for several days, which we use for shipping purposes. If you prefer to enjoy them later, simply re-freeze and enjoy by the best by date on the box. This information is also provided on the sticker on each box you receive.
Eggs, Sugar, Confectioners Sugar (Sugar, Corn Starch), Gluten-Free Flour Blend (Brown Rice Flour, White Rice Flour, Corn Starch, Tapioca Starch, Potato Starch, Potato Flour), Water, Palm Oil, Canola Oil, Molasses, Powdered Cellulose, Rice Fibre, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Crystallised Ginger (Ginger, Cane Sugar), Salt, Xanthan Gum, Sunflower Lecithin, Ginger, Agar, Calcium Carbonate, Calcium Sulphate, Cinnamon, Nutmeg, Natural Flavour
Contains: Eggs