Fluffy stacks or golden waffles with all the pumpkin spice vibes? Yes, please. LillyBean Gluten-Free Pumpkin Chai Spice Pancake & Waffle Mix makes autumn mornings taste like a hug. Vegan-friendly, gluten-free, and ridiculously easy to whip up. This mix blends warm chai spices with real pumpkin for the ultimate cosy breakfast. If autumn had a flavour, this would be it. Each bite is fluffy, golden, and infused with warming chai spices.
Making them is almost too easy. Just mix, pour, and flip (or waffle it up if that’s your style). Before you know it, your kitchen smells like a café… And your plate is stacked high with cosy comfort food. And the best part? These pancakes and waffles are totally gluten-free and vegan-friendly. So everyone can dig in.
Top them with maple syrup, a dollop of dairy-free whipped cream, or even some toasted pecans if you’re feeling fancy. Breakfast, brunch, or even brinner, these pumpkin chai spice beauties rise to the occasion. After all, why should coffee have all the spice fun?
Sugars (rice syrup solids [rice syrup solids, rice protein, mixed tocopherols]), Brown rice flour, Tapioca starch, Arrowroot powder, Cream of tartar, Salt, Sodium bicarbonate, Ground vanilla bean, Cinnamon, Cardamom, Ginger, Cloves
