Toggle Nav
Ready to reel in something fin-tastically different? Meet the Konscious Plant-Based Tuna Poke Bowl. This one’s a vegan twist on the Hawaiian classic that’s all about plant power, no fishing required. With tender plant-based tuna cubes, fluffy organic rice, juicy mango, sweetcorn and edamame, it’s a bowl that knows how to party. And yes, it comes with a zesty citrus ponzu sauce that packs a punch and pulls it all together like a poke bowl pro.
This isn’t just lunch. It’s a full-flavoured tropical getaway, and the best bit? It’s microwave-friendly. Just heat, mix, drizzle, and poke yeah, you’re sorted. Whether you’re team #MealPrep or simply hangry with high standards, this fish-free delight is here to tuna-round your day.
Konscious makes going plant-based feel like an upgrade, not a compromise. With real textures, bold flavours and zero artificial ingredients. It’s the perfect poke for those looking to dip their fork into something fresh, fast, and fabulous. Bonus: it’s gluten-free, dairy-free, and doesn’t leave your kitchen smelling like the ocean.
Water, Organic rice, Edamame, Cucumber, Rice vinegar, Red onion, Corn, Mango, Carrots Organic cane sugar, Organic tapioca syrup, Flaxseeds, Sunflower oil, Red quinoa, Hemp seeds, Konjac, Sea salt, Sesame seeds, Tomatoes, Pea hull fibre, Xanthan gum, Vitamin B12, Iron, Vitamin D3, Lycopene (from tomatoes), DHA Algal oil, agar, Sodium carbonate, Vegetable juice for colour, Citric acid, Calcium chloride. Citrus Ponzu Sauce: Water, Sunflower oil, Tamari (water, soybeans, salt, alcohol, lactic acid, rice vinegar), Organic cane sugar, Lemon juice, Lime juice, Potato starch, Sea salt, Red pepper powder, Xanthan gum. Contains: Sesame, Soy.