Cappello's Gluten-Free Almond Flour Pasta Gnocchi, 340g

You might think that you’re dreaming, but it’s just Cappello’s gluten-free gnocchi. Pillowy soft with just the right amount of bite, this almond flour pasta is so light and airy, you’ll be floating on Cloud 9 in no time (or maybe in just the 8 minutes it takes to cook!). Made with just a handful of simple ingredients like potato, almond flour, and cage-free eggs, there’s no room for any seed oils or added sugar in these frozen gnocchi. Grain-free, paleo, and non-GMO, toss them in your favorite sauce or sauté for golden perfection. Gnoc, Gnoc! Who’s there? Oh, just the best gnocchi you’ve ever tasted.