Soft, sweet, and sprinkled for the season, Katz Sugar Cookie Mini Donuts are a holiday twist on a bakery favourite. These festive mini donuts are made with gluten-free ingredients and topped with colourful sugar crystals that make every bite sparkle with joy.
They’re gluten-free, dairy-free, and nut-free; a treat everyone can enjoy during the holidays. Each donut is soft and buttery with a light vanilla flavour that melts in your mouth. With no artificial flavours or preservatives, they deliver all the fun of a sugar cookie in a soft, doughy bite. These gluten-free mini donuts are baked for celebration; sweet, cozy, and full of classic holiday charm.
Perfect with hot cocoa, coffee, or on their own, Katz Sugar Cookie Mini Donuts bring sweetness and nostalgia to every winter gathering.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
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Gluten free flour blend (Corn starch, tapioca starch, white rice flour), Sugars (Sugar, confectioners sugar [sugar, corn starch]), Palm oil, Water, Eggs, Sprinkle mix (Sugar, tapioca starch, corn starch, sunflower lecithin, xanthan gum, spirulina), Canola oil, Baking powder (Sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Sunflower lecithin, Salt, Agar, Calcium carbonate, Calcium sulfate, Xanthan gum, Natural flavour.
Contains: Eggs.
