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Enjoy the authentic flavours of traditional Indian curry with this Keto-friendly soup from Kettle & Fire – made with organic garam masala spices, organic coconut cream and grass-fed butter! The key ingredient of this Keto soup is Kettle & Fire’s original chicken bone broth, made from free-range chicken bones and slowly simmered for 14 plus hours to extract the most nutrients, making this soup high in collagen, protein and amino acids! With 28 grams of fat and 3g net carbs per serving, this Butter Curry Keto Soup is sure to be a staple in your Keto diet.
Water, Cream*, Chicken Bone Broth* (Water, Chicken Bones*, Onions*, Carrots*, Fennel*, Leeks*, Apple Cider Vinegar*, Thyme*, Shittake Mushroom*, Tamarind Extract*, Bay Leaf*), Butter* (Pasteurized Cream*, Salt), Contains Less Than 2% of Cooked White Meat Chicken*, Carrots*, Ginger Puree*, Jalapeno Peppers*, Garlic*, Tomatoes* in Tomato Puree (Tomatoes, Tomato Puree, Citric Acid), Onions*, Xanthan Gum, Garam Masala Spices*, Sea Salt, Turmeric*, Lemon Juice Concentrate*, SpiceS*
* Organic
Contains: Milk