Soft, delicate, and melt-in-your-mouth buttery, these Shortbread Cookies bring the comfort of a classic with a fully plant-based twist. New Moon Kitchen Shortbread Cookies are vegan, nut-free, and baked in small batches to capture that nostalgic shortbread texture you know and love.
They’re tender, lightly sweet, and made simply without refined sugars, letting clean ingredients shine without anything artificial to distract from that classic shortbread cookie experience. Perfect for pairing with tea, plating on a dessert board, or enjoying a quiet moment of sweetness, these cookies offer that crumbly shortbread feel with a warm homemade touch.
Whether you serve them at holiday gatherings or keep them on hand for everyday cookie cravings, New Moon Kitchen Shortbread Cookies deliver pure shortbread pleasure in every bite. Vegan, nut-free, and baked fresh in Canada, they’re proof that timeless treats can still fit modern ingredient standards.
Organic all-purpose flour, Organic sugar, Organic refined coconut oil, Tapioca starch, Coconut milk, Pure sunflower oil, Pure vanilla extract, Sunflower lecithin, Apple cider vinegar, Sea salt.
Contains: Wheat.
