A lighter breakfast can still taste rich, warm, and seriously satisfying. Red’s Egg White Cheddar Organic Burrito builds its flavour around fluffy organic egg whites, melted sharp cheddar, and a simple blend of vegetables that gives each bite a fresh, balanced feel. It’s an easy grab-and-heat option that keeps mornings running smoothly without sacrificing comfort.
The egg whites cook up tender and airy, creating a soft base that pairs beautifully with creamy cheddar and the gentle sweetness of organic veggies. Everything comes wrapped in a soft tortilla that warms quickly for a handheld breakfast you can take anywhere. With its clean ingredient list and straightforward flavours, this burrito hits that ideal “light but filling” sweet spot that works for early mornings, post-workout refuelling, or any time you want something warm and wholesome.
This is the kind of simple breakfast that fits effortlessly into the day. Add fresh salsa, sliced avocado, or greens on the side if you want a bigger plate, or enjoy it on its own for a no-mess meal you can eat on the go. Red’s Egg White Cheddar Organic Burrito proves that clean, protein-forward breakfasts don’t have to be complicated.
Filling: Scrambled eggs (Whole eggs, whole milk, corn starch, sea salt, white pepper), organic white cheddar cheese (Pasteurized organic milk, cheese cultures, salt, enzymes), organic tomatoes, organic green bell peppers, water, organic onions, organic black beans, organic asiago cheese (Pasteurized organic milk, cheese cultures, salt, enzymes), organic corn starch, contains 2% or less of organic jalapeño peppers, organic canola oil, organic tomato paste, sea salt, organic cilantro, organic spices. Organic tortilla: Organic wheat flour, water, organic canola oil, sea salt, organic cane sugar, contains 2% or less of organic whole wheat flour, natural enzymes.
Contains: Egg, Milk, Wheat.
