Spicy, bold, and impossible to stop at one handful. The Lentil House Sriracha & Sea Salt Lentil Snacks pack real heat with a clean, airy crunch that makes every bite satisfying. Made from lentils and seasoned with sea salt and a hint of Sriracha-style spice, they deliver big flavour in a light, gluten-free format.
Each handful has the balance of savoury warmth and subtle tang that keeps snacking interesting without feeling heavy. These vegan lentil snacks are rich in plant protein and fibre, giving you a better-for-you crunch that still feels indulgent.
Whether you’re craving something spicy after lunch or want a flavour-packed snack for the afternoon, these Sriracha & Sea Salt lentil crisps hit the spot. Simple ingredients, real spice, and the kind of crunch that proves healthy snacking can still taste amazing.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Lentils, Pure canola oil, Cayenne pepper, Sea salt, Salt, Sugar, Garlic, Maltodextrin, Chili pepper, Red pepper, Citric acid, Rice concentrate, Paprika, Extractives (colour), Vinegar, Natural flavours.
