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Turn up the heat and crunch into something bold with Uglies' kettle-cooked jalapeno chips. These crispy, crunchy kettle-cooked chips pack a punch of real jalapeño flavour that tingles the taste buds without torching them. It’s the perfect balance of spice and crunch, handcrafted from perfectly imperfect potatoes that would’ve otherwise gone to waste. Uglies' chips are a flavour-packed way to spice up your day, and feel good doing it! With these jalapeno chips, even the oddly shaped spuds get their moment to shine. Who knew reducing waste could taste this good?
Potatoes*, Vegetable oil (safflower oil and/or sunflower oil), Maltodextrin, Salt, Dextrose, Organic whey, Onion powder, Yeast extract, Jalapeno pepper, Torula yeast, Green bell pepper powder, White distilled vinegar, Spices, Garlic powder, Paprika, Extractives of paprika (colour), Lactic acid, Natural flavour.
Contains: Milk
*contains upcycled and non-upcycled potatoes