Low carb pasta? It's a miracle! Shirataki noodles are made with fiber-packed glucomannan starch, meaning you won't feel the dreaded post-pasta bloat and fatigue you may typically feel. Just add a low-sugar sauce and some fresh, low-starch veggies, and buon appetito! Miracle Noodle's Angel Hair has a texture similar to al dente pasta and makes the perfect lightweight noodle for fresh primavera sauce.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
*This item is sensitive to cold temperatures. During colder months, it may become chilled or partially freeze in transit, which can naturally affect texture or appearance. The product remains safe to enjoy, but some variations are normal. Please order at your discretion, as we’re unable to provide refunds for items affected by cold weather conditions.
Water, Konjac Flour, and Citric Acid.
