Base Culture Gluten-Free Keto Bread Cinnamon Raisin, 454g

Why You’ll Love It

Cinnamon and raisins, together at last! Base Culture's cinnamon raisin bread is a delicious, low-carb bread made with the simplest ingredients. Raisins, cinnamon and arrowroot flour are combined to make this delicious keto-friendly, paleo-friendly and all-natural bread. It’s gluten-free, grain-free, dairy-free and soy-free—it’s truly the best thing since, well, sliced bread!



This is a natural baked product with minimal preservatives. Even though we will ship it with an ice pack (except for in the winter!), we can only guarantee safe delivery within the provinces of ON and QC because of its short shelf life. If you live outside of ON or QC and this item is part of your order, it will be canceled and refunded/your order will be canceled considering the above.

Once delivered, please retrieve your parcel immediately, and refrigerate the product ASAP! This delicious bread is good for 3-4 days out of the fridge & one more week refrigerated; it can also be safely frozen again and de-frosted for longer storage.


Water, Eggs*, Golden Flaxseed Meal*, Raisins*, Arrowroot Flour*, Cashew Butter*, Almond Butter*, Almond Flour*, Psyllium Husk Powder*, Apple Sauce* (Apples, Water), Apple Cide Vinegar*, Cinnamon*, Coconut Oil*, Baking Soda*, Sea salt*

*Non-GMO Ingredients

Contains: Eggs, Almond, Cashew

Manufactured in a facility that also processes: Pecans

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