Cybele’s Gluten-Free Oatmeal Raisin Cookies take the timeless flavour you love and make it safe for all to enjoy. Each bite is soft and chewy, with a warm oatmeal base and naturally sweet raisins for that classic, homemade taste.
Free from gluten, dairy, eggs, peanuts, tree nuts, soy, sesame, and other top allergens, these cookies are school-safe, plant-based, and made with simple, wholesome ingredients. Whether you’re craving a nostalgic treat or looking for an allergy-friendly snack the whole family can share, Cybele’s delivers cookies that are as inclusive as they are delicious.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Gluten-free oats, Brown sugar, Gluten-free flour (Brown rice flour, Potato starch, Tapioca flour), Raisins, Palm oil, Cane sugar, Golden flaxseed, Fructose, Water, Brown rice syrup, Grape juice, Rice syrup, Vanilla extract, Salt, Xanthan gum, Baking soda, Sunflower lecithin, Cinnamon
Baked in a dedicated gluten-free, allergy-friendly facility
