Smoky, salty, and finished with a kick of real habanero heat. Ekone Smoked Oysters Habanero build on the original recipe with a warm, lingering spice that complements rather than covers the natural oyster flavour. Each tin is hand-packed and slow-smoked in small batches, giving you a bold, fire-kissed seafood snack that’s big on personality.
They’re excellent on crostini with cream cheese and herbs, folded into rice bowls with avocado and greens, or enjoyed straight from the tin when you want something spicy and savoury. The texture stays firm and toothsome, while the heat rises gradually and blends with the oyster’s natural depth. It’s a snack that satisfies without being overpowering.
Crafted without filler and made with care, Ekone’s Habanero Smoked Oysters bring a new dimension to your seafood shelf. High in protein, rich in flavour, and ready to add a spark to any snack or meal.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Pacific oysters, Organic sunflower oil, Salt, Tomatoes, Habanero peppers, Garlic, Hot sauce (Water, chili peppers, habanero peppers, tomato paste, vinegar, salt, garlic, onion spices, xanthan gum), Organic cane sugar, Organic garlic powder, Organic onion powder, *Citric acid, Natural smoke. (*Citric acid used as a flavour enhancement only.)
Contains: Shellfish [Oysters].
May contain shell fragments.
