Firm texture, deep rich flavour, and a smoky finish that lingers just enough to keep you coming back. Ekone Smoked Oysters Original are a Pacific Northwest specialty, hand-packed and gently smoked in small batches to highlight their natural richness. Every tin captures the clean, meaty flavour of sustainably harvested oysters with wood-fired character that feels both rustic and refined.
They’re ready to eat with no prep, perfect for pairing with crusty sourdough, folded into garlicky pasta, or plated with olives and pickled vegetables for an elevated snack board. The texture holds firm while the flavour stays layered and smooth, balancing salinity with just a hint of smoke. Each bite feels purposeful and satisfying, whether you’re entertaining or eating straight from the tin.
Smoked in small runs using only high-quality ingredients, Ekone’s Original Smoked Oysters are a pantry indulgence you can reach for anytime. Packed with clean protein and real seafood flavour, they deliver comfort and craft in equal measure.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Pacific oysters, Organic sunflower oil, Salt, Organic cane sugar, Organic garlic powder, Organic onion powder, *Citric acid, Natural smoke.* (*Citric acid used as a flavour enhancement only.*)
Contains: Shellfish [Oysters].
May contain shell fragments
