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Skip the cheese mess and go for cheese-less, Every Body Eat's baked cheese-less brown rice crackers that is! With the same savoury goodness of real cheese, these allergen-free crackers are made without a drop of dairy (and also no gluten, no corn, no eggs, no soy, and no nuts, too!). So what are they made of? Just clean and simple ingredients like brown rice flour, extra virgin olve oil, and classic seasnings make these gluten-free crackers crispy and crunchy. Because Every Body Eats likes to make sure that everybody can enjoy these, and trust us, they will!
Potato Starch, Brown Rice Flour, Extra Virgin Olive Oil, Nutritional Yeast, Paprika, Sea Salt, Garlic, White Pepper