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Looking for soem gluten-free egg rolls? Come on and roll this way! Feel Good Foods Gluten-Free Vegetable Egg Rolls are here to satisfy your craving for crispy, crunchy goodness. Crunchy cabbage, sweet carrots, savory onions, and earhy mushrooms all wrapped in a gluten-free rice flour wrapper...one bite and you’ll wonder how they fit so much flavor into one crunchy package!
Certified gluten-free and vegetarian, made with all-natural ingredients and no compromises. So you can eat healthy and feel good with Feel Good Foods' versions of your favourite comfort foods. No gluten. All deliciousness. Roll into it!
Cabbage, Water, Rice Flour, Carrot, Sesame Oil, Scallions, Onions, Shiitake Mushroom, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Garlic, Contains 2% Or Less Of: Celery, Sugar, Ginger, Corn Starch, Eggs, Salt, Canola Oil, Black Pepper, Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, And Monocalcium Phosphate)
Contains: Soy, Egg, Sesame