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Light, fruity, and ready to make one really good smoothie.
Kefirkult Guava Coconut Kefir Yogurt brings a tropical twist to traditional fermentation with a plant-based yogurt. Made from cultured coconut milk and fermented the slow way, it has a naturally thick texture and just the right balance of tang and fruit. The guava adds a soft floral note with gentle acidity, giving the yogurt a depth that’s clean, slightly fizzy, and not syrupy sweet.
This one skips the usual distractions. No gums, no starches, no refined sugars. Just a short list of real ingredients, fermented into something satisfying & ready to enhance your vegan yogurt parfaits. The body comes from the process, not from added thickeners. The result is a cultured coconut yogurt that’s smooth, spoonable, and tart just like full dairy yogurt.Â
Each jar contains billions of live probiotics, supporting digestion and gut health while still delivering something you’ll actually want to eat. Spoon it into a parfait, pair it with lime and chia for a tropical breakfast, or enjoy it as a clean, refreshing snack on its own. However you use it, this yogurt is ready to bring the nourishment and the flavour, all without a drop of dairy.
Kefirkult doesn’t dress things up. It keeps things honest. Real fermentation. Real fruit. Real texture. And a cultured coconut yogurt that speaks for itself, one probiotic-rich spoonful at a time.
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Note: This refrigerated product is made with no preservatives, resulting in a shorter shelf life. However, we guarantee at least 7 days from the arrival date before the Best Before Date but cannot offer compensation if it falls within this timeframe
* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.