Nuts For Cheese Organic Dairy-Free Fermented Cashew Cheese Sharp Cheddar, 120 g
Sharp, bold, and full of character, this cheddar-style wedge makes every bite count. Nuts For Cheese Sharp Cheddar is made from organic cashews and naturally cultured for tangy depth and a golden cheddar-inspired flavour. It’s a clean, dairy-free take on a classic that’s every bit as versatile as the original.
The texture is firm yet creamy, perfect for slicing onto crackers, shredding into quesadillas, or layering into sandwiches. Its natural fermentation brings that sharp, savoury kick, while turmeric and paprika add warm colour and subtle spice. With no fillers or artificial ingredients, it’s a cheese alternative that feels wholesome without sacrificing flavour.
From snack plates to everyday cooking, this wedge makes cheddar lovers rethink what dairy free can be. Nuts For Cheese Sharp Cheddar delivers all the richness of cheddar with simple, organic ingredients and incredible flavour.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Cashews*, Coconut oil*, Quinoa rejuvelac (Water, quinoa*), Water, Nutritional yeast, Chickpea miso (Rice*, chickpeas*, sea salt, water, koji spores), Sea salt, Turmeric*, Paprika*. *Organic
Contains: Tree nuts [Cashews].