The Tsubi Vegan Instant Yellow Miso Soup with Garden Veggies is a bright, comforting bowl of Japanese-inspired goodness, ready in minutes. Made with non-GMO soybeans and rice, this mellow yellow miso broth is perfectly balanced with a mix of freeze-dried garden vegetables like spinach, cabbage, green onion, and carrot. Crafted with care in Japan, each serving delivers authentic flavour and clean ingredients, no MSG, preservatives, or artificial additives. Just add hot water and enjoy a nourishing, plant-based soup wherever you are.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Miso (Rice, Non-gmo soybeans, Sea salt, Koji culture aspergillus oryzae), Spinach, Cabbage, Green onion, Carrot, Non-gmo potato starch, Kelp powder, Natural yeast extract, Shiitake mushroom powder, Sea salt, Plant-based vitamin E (Antioxidant).
Contains: Soy
Manufactured in a Nut-Free environment.
