Nothing beats a warm chocolate chip cookie, and this mix makes it easy to enjoy them fresh from your own oven. What The Flour Gluten-Free Chocolate Chip Cookie Mix is made with simple ingredients that bake into golden cookies loaded with rich chocolate in every bite.
The cookies come out with crisp edges and soft centers, delivering that timeless texture everyone craves. The sweetness is just right, letting the chocolate take center stage, while the gluten-free base keeps them light and satisfying. They taste homemade straight off the baking sheet, just like your favourite homemade chocolate chip cookie recipe.
With this mix, homemade cookies are always within reach. Just stir, scoop, and bake, and you’ll have a tray of chocolate chip classics ready in minutes. What The Flour makes it simple to bring that warm, fresh-baked comfort to your kitchen, gluten-free and delicious.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Sugars (Sugar, brown sugar), Chocolate chips (Organic cane sugar, unsweetened chocolate, cocoa butter), Sorghum flour, Millet flour, Tapioca starch, Sodium bicarbonate, Sea salt, Xanthan gum.
